Menu ☰

Aleph Society

Rabbi Adin-Even-Israel Steinsaltz

Navigation

  • Home
  • About Us
    • Rabbi Steinsaltz
    • Books by Rabbi Steinsaltz
  • What is Jewish Learning?
    • The Global Day
    • On Today’s Daf
    • Daf Yomi Archives by Date
    • Daf Yomi Archives by Tractate
    • Essays
  • Donate
  • Contact Us

Connect

  • YouTube
  • Facebook
  • RSS

Search the Site

RSS Hebrew Date

  • 16th of Adar II, 5779

RSS Parsahat haShavua

  • Parashat Tzav - 23 March 2019

Latest Daf Yomi

  • Hullin 115a-b: The Product of a Prohibition

  • Hullin 116a-b: Exceptions to the Prohibition

  • Hullin 114a-b: The Exceptions to Meat and Milk

  • Hullin 113a-b: Removing Blood From Meat

  • Hullin 112a-b: Absorbing the Flavor of Meat
Avatar

Rabbi Shimon

Shimon ben Yehuda HaNasi, also called Rabban beRabbi, the second son of Judah I, brother to Gamliel III. Known for his essential emendations to the Mishna.

Read more in the Jewish Encyclopedia.

« Back to Glossary Index

This glossary entry is adapted from references and indicies in Rabbi Steinsaltz's published works. Order your copy of the Steinsaltz Talmud and the Steinsaltz Reference Guide to the Talmud, today.

Go to the Glossary
Go to the Daf Yomi Archives

Search the Glossary

Keyword:

Copyright 2018, Aleph Society, Inc.
All rights reserved.
No use of Rabbi Steinsaltz's likeness without permission.

Contact:
info@steinsaltz.org
25 West 45 St, Ste 1405
New York, NY 10036
212-840-1166

Subscribe to our Mailing List

Donate Now

Site design by
Many Hats Productions.
Template by UpThemes

Next Up
Rabbi Elazar HaKappar

Rabbi Eleazar HaḲappar, 2nd century tanna. Read more in the Jewish Encyclopedia.

 Tooltip text
Previous
tavshil

Non-meat foods prepared with meat-derived ingredients, such as potatoes cooked in bone broth. There is considerable debate over whether tavshil is…
Copied!