כ״ז בסיון ה׳תשע״ח (June 10, 2018)

Zevahim 58a-b: Slaughtering a Sacrifice on the Altar

We have already learned (see, for example, daf 48) that kodashei kodashim – the holiest of sacrifices – must be slaughtered and prepared in the northern part of the Temple courtyard, while kodashim kalim – sacrifices that are on a lower level of holiness – can be slaughtered and prepared anywhere in the Temple courtyard. In the Mishna on today’s daf, Rabbi Yosei teaches that if kodashei kodashim were slaughtered on the altar itself, that would be permissible, while Rabbi Yosei b’Rabbi Yehuda rules that only the northern half of the altar would be acceptable; the southern part is not considered “north” and only kodashim kalim could be slaughtered there.

In explanation of these two opinions, the Gemara refers to the passage in Sefer Shemot (20:20) that teaches that the earthen altar is the place where olot – burnt-offerings (kodashei kodashim) – as well as shelamim – peace-offerings (kodashim kalim) – are sacrificed. Rabbi Yosei understands the pasuk to mean that the altar is a place where both types of sacrifice can be slaughtered; Rabbi Yosei b’Rabbi Yehuda understands the pasuk to mean that half the altar is available for olot and the other half is available for shelamim.

From the Mishna it sounds as if sacrifices that were slaughtered on the altar were considered valid ex post facto, but that the preparation really should not have been done there. Tosafot point out that based on the Torah passage itself, it appears that slaughtering the animal on the top of the altar is appropriate even le-khatḥila – in the first instance. They argue that the Mishna reflects the common practice to avoid doing that because of the concern lest the altar be defiled by the animal, for example, if the animal defecates on it while being prepared for slaughter.