ד׳ באלול ה׳תשע״ג (August 10, 2013)
Daf Yomi Archives
ג׳ באלול ה׳תשע״ג (August 9, 2013)
Pesaḥim 50a-b: Following Local Custom
ב׳ באלול ה׳תשע״ג (August 8, 2013)
Pesaḥim 49a-b: The Importance of Family Weddings
א׳ באלול ה׳תשע״ג (August 7, 2013)
Pesaḥim 48a-b: When Dough Becomes Hametz
ל׳ באב ה׳תשע״ג (August 6, 2013)
Pesaḥim 47a-b: Preparing Food on Yom Tov for Shabbat
כ״ט באב ה׳תשע״ג (August 5, 2013)
Pesaḥim 46a-b: Deaf Dough
כ״ח באב ה׳תשע״ג (August 4, 2013)
Pesaḥim 45a-b: Using Flour in the Preparation of Leather
כ״ז באב ה׳תשע״ג (August 3, 2013)
Pesaḥim 44a-b: Eating a Forbidden Food in an Abnormal Way
כ״ו באב ה׳תשע״ג (August 2, 2013)
Pesaḥim 43a-b: The Punishment for Eating a Mixture Containing Hametz
כ״ה באב ה׳תשע״ג (August 1, 2013)
Pesaḥim 42a-b: What is the Definition of Hametz?
כ״ד באב ה׳תשע״ג (July 31, 2013)
Pesaḥim 41a-b: How to Cook the Passover Sacrifice
כ״ג באב ה׳תשע״ג (July 30, 2013)
Pesaḥim 40a-b: Rules for Passover Foods
כ״ב באב ה׳תשע״ג (July 29, 2013)
Pesaḥim 39a-b: Vegetables That Can Count as Maror
כ״א באב ה׳תשע״ג (July 28, 2013)
Pesaḥim 38a-b: Using Matzot Prepared for Another Purpose
כ׳ באב ה׳תשע״ג (July 27, 2013)
Pesaḥim 37a-b: Is Baking Matza Like Baking the Temple Showbread?
י״ט באב ה׳תשע״ג (July 26, 2013)
Pesaḥim 36a-b: Poor Man’s Bread
י״ח באב ה׳תשע״ג (July 25, 2013)
Pesaḥim 35a-b: Making Matza From That Which Can Become Leaven
י״ז באב ה׳תשע״ג (July 24, 2013)
Pesaḥim 34a-b: Using Defiled Tithes
ט״ז באב ה׳תשע״ג (July 23, 2013)
Pesaḥim 33a-b: Squeezing a Defiled Grape
ט״ו באב ה׳תשע״ג (July 22, 2013)
Pesaḥim 32a-b: Paying the Penalty for Eating Teruma
י״ד באב ה׳תשע״ג (July 21, 2013)
Pesaḥim 31a-b: Using Hametz as Collateral for a Loan
י״ג באב ה׳תשע״ג (July 20, 2013)
Pesaḥim 30a-b: Preparing Knives For Passover
י״ב באב ה׳תשע״ג (July 19, 2013)
Pesaḥim 29a-b: And Some Say
י״א באב ה׳תשע״ג (July 18, 2013)
Pesaḥim 28a-b: Laws That Applied Only to the First Passover
י׳ באב ה׳תשע״ג (July 17, 2013)